Golden Delicious Apples
One of the sweetest Apples out there, The Golden Delicious when freshly plucked is light green with an underlying golden hue that deepens as the Apple ripens.
Once ripe, the skin as well as the insides turn a beautiful shade of yellow, becoming sweeter and juicier.
This is a great apple to bake with, specially when you pair it up with the more tart Granny Smith Apples.
This particular batch is being plucked from an Orchard located at an elevation of 8000 ft. which adds to the taste, juiciness and the shelf life of an Apple.
About the Grower
After working with his father for a decade, Balvir Chhajta planted a new Orchard in the early 90s. Over the course of 30 years, with innovative farming practices, this Orchard and the Apples produced today stand as a testament to the hard work and the monumental devotion that has been poured into them.
Maarisha, after having spent time away in Mumbai and Singapore, is gradually familiarising herself with the orchards and the cultivation practices developed over 4 decades by Mr. Chhajta.
- Store it below room temperature.
- If you keep it at room temperature, the apples will continue ripening.